LC America is an allergen-free, non-GMO, gluten-free facility, and all our final products are Kosher certified. Our quality policy and HACCP (hazard analysis and critical control points) are based on Codex Alimentarius Guidelines. Our policy of total quality management enables us to guarantee the highest safety and quality standards.

The main pillars of our total quality management are:

1. Client Satisfaction: We promise a high and constant quality of production throughout the process. During production, we adhere to the client’s specifications and strive to reduce variability in the product’s key attributes. We are flexible in our production and delivery to suit the client, are punctual with our deliveries, and conducting a positive release procedure of goods.

2. Reliability of Suppliers: We only buy raw materials from validated suppliers with whom we have a long-term relationship. Throughout the suppliers evaluation, selection, auditing, and validation of materials we check for reliability. We control each batch of raw materials that are used, including the sensory barrier. All critical raw materials are temperature-controlled storage.

3. Hygiene: We conform to industry legislation and best practices to maintain the highest health standards.

4. Compliance: We believe that all our staff, across all aspects of production and management, should be involved with maintaining the quality of our products.

5. Nutrition: We have full traceability and allergen management to prevent any cross-contamination.